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handmade, baked to order


pastry not margarine


top British pie maker


wholesome, local ingredients


beautifully, cook from frozen

Peppered Steak Pie

4.95 / 19 reviews

This extra special pie is exclusively made using hand-cut, grass fed, organic silverside steak from the Goodwood Estate and is married with a smooth brandy laced, cracked black peppercorn sauce, enriched with organic double cream. This is possibly the most luxurious pie Mud Food's has ever made and recently won the Silver Medal at the prestigious British Pie Awards. We've secured a small volume of this top notch steak from Goodwood and therefore have very limited availability, so don't miss out on sampling this wonderful pie.

Silver Medal Winning pie at the British Pie Awards 2023.


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Peppered Steak Pie

Pairs beautifully with...

Beer Battered Chips (Serves 2)


Peppered Steak Pie Customer Reviews

4.95 / 19 reviews

Gary M.

We love everything about the pies

Howard S.

Well balanced with just the right amount of pepper make this pie one of the most delicious in the range to my opinion. Tender pieces of delicious beef in a rich peppery seasoned sauce makes this a fine adult dinner ideal with buttery fondant potato and fresh broccoli and carrots. Serious food after a long day.

iain H.

Another fabulous addition to the Mud Pie range - quality and very tasty indeed

James a.

The best ever pies I have eaten mashed potatoes and gravy just great

Helen G.

Yet again another fantastic tasting pie. Highly recommend all of them.

Sheila L.

A great addition to a great range of pies.

Bernice G.

Absolutely loved the peppered steak pie, just the right amount of pepper. Reminds me of the ones back home in Australia. Wished it was on the permanent menu.

Ann M.

This pie is fantastic, I love your normal steak pie but this one , with the beautiful peppercorn sauce which is my favourite sauce is just fantastic. I would definitely order all the time.

Gary P.

The peppered steak pie was delicious and would definitely recommend. Plenty of filling and sauce in the lovely pastry casing.

Peter H.

Great pies

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