Steak and Kidney Pie
4.69 / 257 reviews
Try Mud Foods’ meaty Steak and Kidney Pie, containing organic steak and ox kidney sourced locally from Goodwood. 2 Gold Stars at the Great Taste Awards 2017.
Simmered slowly in a rich red wine and dark beef stock gravy, our organic 28-day matured steak and ox kidney pair up for the perfect combination. Topped off with our buttery shortcrust pastry - pie-fection.
FILLING: Beef Steak (grass fed 28-day matured) (36%), Water, Ox Kidney (12%) Mushrooms, Onions, Tapioca Starch, Rapeseed Oil, Beef Stock (Beef Stock, Salt), Worcestershire Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring), Red Wine (SULPHITES), Tomato Puree, Seasoning & Herbs
PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range EGG, Salt.
Allergens: Sulphites, Barley, Fish, Wheat Milk, Egg.
| Typical Values | Amount per 100g | Amount per serving (270g) |
|---|---|---|
| Energy | 1220KJ / 292kcal | 3295KJ / 788kcal |
| Fat | 16g | 44g |
| (of which Saturates) | (7.3g) | (19.6g) |
| Carbohydrate | 26g | 71g |
| (of which Sugars) | (0.9g) | (2.5g) |
| Protein | 12g | 32g |
| Salt | 0.97g | 2.61g |
How to keep your pie:
Your pie will keep beautifully when refrigerated at less than 5C or frozen at -18C or less until the use by date on the box that your pie arrives in.
How to cook your pie to piefection:
Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:
- 25 to 30 minutes from chilled
- 50 to 55 minutes from frozen
Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.
Pairs beautifully with...
Steak and Kidney Pie Customer Reviews
4.69 / 257 reviews
My husband eats these as I don’t eat meat, he loves them
I love all your pies and find it difficult to choose a favourite
First time I have tried this company. What a great selection of delicious pies. I bought a selection and the first I tried was the steak and kidney pie. Delicious chunks of meat and kidney in a beautiful light pastry case. Cannot wait to try the rest. Will be ordering again.
Keep coming back for these, perfect combination and very tasty
Fab, can’t fault them Yum
Brilliant pies, lovely pastry, beautiful filling. An all round scrumptious pie as always.
First time I have had these pies and I must say they are lovely. Nice pastry and well filled with meat. A delight to eat. Will definately be ordering more.
Deliciously tasty pies. Well packed and speedily delivered. A very impressive service.
Delicious pastry, well filled with meat and the right amount of gravy and not too salty
Full of flavour filling excellent and not at all dry pastry excellent so once I have finished my stick of them I will definitely order more they also freeze fine and cook brilliantly wow the best pies I’ve had .