Spring Lamb and Mint Pie (270g)
Spring Lamb and Mint Pie (270g)
Discover the luxuriously rich flavours of Mud Foods' Spring Lamb and Mint Pie, crafted with hand-carved, lean, and tender organic Sussex lamb from the Goodwood Estate, nestled in a velvety, savoury sauce infused with the subtle fragrance of fresh mint. Encased in our luxurious, golden, buttery shortcrust pastry, this exclusive pie is a tribute to the mastery of artisanal pie making. Hurry and enjoy the unrivalled sophistication of authentic British cuisine while supplies last!
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Ingredients
Ingredients
FILLING: English Lamb (42%), Water, Red Onions, Porter Ale, Leeks, Carrots, CELERY, Tapioca Starch, Beef Stock (Beef Stock, Salt), Rapeseed Oil, Redcurrant Jelly (1.5%) (glucose syrup, sugar syrup, water, redcurrant juice concentrate (5%), gelling agent (pectin), acidity regulator (citric acid, sodium citrates) elderberry extract), Henderson’s Relish (Water, Spirit Vinegar, Sugar, Colour (Caramel E150c), Sugar Syrup, Salt, Tamarinds, Acetic Acid, Cayenne Pepper, Cloves, Sweetener (Saccharin), Garlic Oil, Emulsifiers - Tragacanth Gum E413 and Isopropyl Alcohol), Balsamic Vinegar (SULPHITES), Tomato Puree, Fresh Chopped Mint (0.32%), Rosemary (.05%) Cracked Black Pepper, Salt
PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range EGG, Salt
Allergens: Sulphites, Celery, Wheat, Milk, Egg.
Nutritional Information
Nutritional Information
| Typical Values | Amount per 100g | Amount per serving (270g) |
|---|---|---|
| Energy | 1258KJ / 301kcal | 3398KJ / 813kcal |
| Fat | 17g | 46g |
| Saturates | 6.5g | 17.5g |
| Carbohydrate | 27g | 72g |
| Sugars | 1.5g | 4.1g |
| Protein | 11g | 31g |
| Salt | 0.83g | 2.24g |
Instructions
Instructions
How to keep your pie:
Your pie will keep beautifully when refrigerated at less than 5C or frozen at -18C or less until the use by date on the box that your pie arrives in.
How to cook your pie to piefection:
Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:
25 to 30 minutes from chilled
50 to 55 minutes from frozen
How to cook your pie in an Air Fryer:
Pre-heat Air Fryer to 180C, remove all packaging and place pie in the basket and cook for:
18 to 20 minutes from chilled
Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.
Delicious Lamb and mint pies delivered to your door
Indulge in the unparalleled experience of our Spring Lamb and Mint Pie (270g), hand crafted with an exquisite and unerring attention to detail and a superior focus on quality and flavour.
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I love Mud pies and when I saw that I could get one with my favourite meat the perfect accompaniment, I had to try it. It didn’t disappoint… apart from no longer being available. Bring it back!
Hello Neville,
Thank you so much for your 5-star review! I’m thrilled to hear that the Spring Lamb and Mint Pie didn’t disappoint – it’s one of my personal favourites too. I completely understand your disappointment about it not being available right now, but rest assured, I’m working hard to bring it back soon!
Thanks again for your support, and I hope we can serve up your favourite pie again soon.
Best regards,
Christian
Founder and Chief Pie Maker
Never had a pie that was anything less than perfect from Mud Pies - and to think it all began with the wretched Corona Virus/Covid lockdown causing us to order on line. So some good came of the pandemic after all!
Hello Alan,
Thank you so much for your continued support and your kind words! It’s amazing how some good things can come out of difficult times, and I’m delighted to hear that our pies have been a bright spot for you since the lockdown days. The Spring Lamb and Mint Pie is a personal favourite, so I’m really glad it’s hitting the right note with you too :blush:
Warm regards,
Christian
Founder and Chief Pie Maker
Beautiful pie as usual. I've been a fan since the Aldi programme and have never had a duff pie. Thank you Christian and the team. :+1:
Thanks, Paul! I’m thrilled to hear that the Spring Lamb and Mint Pie has kept up the Mud Foods standards for you. It’s fantastic to know that you’ve been enjoying our pies since the Aldi programme. Your support really does mean a lot to the whole team. Here's to many more pies without a duff in sight! :+1:
Best regards,
Christian
Founder and Chief Pie Maker
Despite a delayed delivery the pies arrived ok. The Spring Lamb and mint was excellent as were the others in my order. I tried to buy at Romsey Food fair but they had sold out
Hello Mike,
Thank you so much for your kind words and patience with the delayed delivery! I’m chuffed to hear that the Spring Lamb and Mint Pie was spot on, despite the wait. I’m sorry we had sold out at the Romsey Food Fair, but it’s great to know that we still managed to deliver on taste and quality. Your support means a lot, and I hope we can keep impressing you with our pies!
Best regards,
Christian
Founder and Chief Pie Maker
Everything nice as normal mmmmmm
Hi Malcolm,
Thanks so much for your 5-star review of the Spring Lamb and Mint Pie! I’m really pleased to hear you enjoyed it—it’s great to know we’re hitting the mark for you once again.
Kind regards,
Christian
Founder and Chief Pie Maker