Lamb, Redcurrant and Rosemary Pie
4.65 / 304 reviews
Try our luxurious Lamb, Redcurrant and Rosemary Pie from Mud Foods. Created lovingly with organically-reared lamb and a rich red wine sauce.
Tender cuts of organic Goodwood lamb cooked in a sweet and piquant sauce of red wine, rosemary and redcurrant for a deeply satisfying flavour. Our buttery shortcrust pastry encases the filling for the flakiest finish.
FILLING: English Lamb (51%), Water, Onions, Tapioca Starch, Rapeseed Oil, Beef Stock (Beef Stock, Salt), Redcurrant Jelly (1.5%) (glucose syrup, sugar syrup, water, redcurrant juice concentrate (5%), gelling agent (pectin), acidity regulator (citric acid, sodium citrates) elderberry extract), Red Wine (SULPHITES), Garlic, Rosemary (.05%) Seasoning
PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range EGG, Salt
Allergens: Sulphites, Wheat, Milk, Egg.
| Typical Values | Amount per 100g | Amount per serving (270g) |
|---|---|---|
| Energy | 1258KJ / 301kcal | 3398KJ / 813kcal |
| Fat | 17g | 46g |
| (of which Saturates) | (6.5g) | (17.5g) |
| Carbohydrate | 27g | 72g |
| (of which Sugars) | (1.5g) | (4.1g) |
| Protein | 11g | 31g |
| Salt | 0.83g | 2.24g |
How to keep your pie:
Your pie will keep beautifully when refrigerated at less than 5C or frozen at -18C or less until the use by date on the box that your pie arrives in.
How to cook your pie to piefection:
Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:
- 25 to 30 minutes from chilled
- 50 to 55 minutes from frozen
Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.
Pairs beautifully with...
Lamb, Redcurrant and Rosemary Pie Customer Reviews
4.65 / 304 reviews
I had this pie last night and how delicious it was The meat was very tender in a rich thick sauce. Scrummy We’ll done, we love our Mud pies
Lamb redcurrant and rosemary pie - absolutely delicious. No more supermarket pies for me
Absolutely fantastic taste, these pies are a must to any freezer this winter they are the best tasting pies I’ve ever eaten, I’ve been shopping with Mud Foods all thro lockdown and never been dissatisfied with this product, try them and see for yourself how gorgeous they taste, the thing i enjoy about these are the pies are filled with deliciousness right thro packed with everything well done mud foods
A beautiful flavoursome pie, yum yum A real treat on a cold winter’s night. Add some Sweet Potato Fries and we had a perfect meal. Brilliant
Really Tasty great pastry highly recommended
Fabulous pies, and congratulations on winning the Aldi competition..
Tender lamb pieces and lovely Redcurrant and Rosemary gravy, in superb pastry. Also, I highly recommend the Cherry pie...if you room, that is
Always a great tasting pie
Absolutely superb pie no gristle no fat just tender tasty lamb filled to the top an asset on my menu
An excellent pie with beautiful flavours. I ordered 12 pies for my son’s birthday , I’ll definitely be doing that again , he and his family were very pleased. Thank you so much.