Black Cherry Pie (Serves 2)
4.74 / 91 reviews
Naturally sweet and fruity black cherries in their own rich juice and encased in our traditional all butter shortcrust pastry.
FILLING: Black Cherries (38%), Water, Sugar, Modified Starch, Acidity regulator: Citric acid, Natural Flavouring, Preservative (Potassium Sorbate)
PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (21%), Sugar, Free-Range EGG, Water
Allergens: Wheat, Milk, Egg.
May contains traces of: Nuts, Sulphites
| Typical Values | Amount per 100g | Amount per serving (120g) |
|---|---|---|
| Energy | 1291KJ / 307kcal | 1291KJ / 369kcal |
| Fat | 12g | 14g |
| (of which Saturates) | (6.4g) | (7.6g) |
| Carbohydrate | 47g | 56g |
| (of which Sugars) | (22g) | (27g) |
| Protein | 3.3g | 4.0g |
| Salt | 0.13g | 0.15g |
How to keep your pie:
Your pie will keep beautifully when refrigerated at less than 5C or frozen at -18C or less until the use by date on the box that your pie arrives in.
How to cook your pie to piefection:
Pre-heat oven to 180C (fan 160C), gas mark 4, remove all packaging and place pie on a preheated baking tray and cook for:
- 20 to 25 minutes from chilled
- 45 to 50 minutes from frozen
Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.
Pairs beautifully with...
Black Cherry Pie (Serves 2) Customer Reviews
4.74 / 91 reviews
Haven’t tried a mud pie that I don’t live.
Delicious as always we love Mud pies
I love your fruit pies.
Absolutely loved all these pies. Chicken and ham being favourite so far, but would definitely recommend the cherry pies, which, sadly, I ate myself
Absolutely the best pies we’ve ever had and when the freezer allows, I’ll be buying more Thanks for a great product. Please don’t change a thing X
The steak pies are full of flavour very good pastry and absolutely delicious I highly recommend your pies .
Excellent pies. Really great tasting, thoroughly enjoyed them will order again
MORE. Great with hot custard.
Very very tasty I highly recommend these, everyone loved them
These pies taste amazing after having the Savoury pies I knew I’d not go wrong with the fruit pies mud make the best pies in the world